• New release every Thursday
  • Every order ships cold with ice packs
  • 48 awards, judged blind
  • Fair-trade, organically farmed cacao
  • Made bean to bar in Arizona
  • Free shipping over $65

Almond Butter & Black Lava Salt 80%

Tasting notes: silky almond butter, sea salt

  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%
  • Almond Butter & Black Lava Salt 80%

$11one bar

1

Every order ships cold with ice packs. Melted, damaged or lost? We’ll make it right.

  • Dairy-free
  • Gluten-free
  • Vegan friendly

Made with our 50/50 blend of cacao from Ecuador and Peru, this 80% dark chocolate is out of this world! We ground this bar with hand-roasted organic California almonds and black lava salt. It tastes like an almond butter-infused dark chocolate with such a beautiful salt flavor. It is so heavenly. The almond butter gives it a luscious texture that is to be desired in a bar this dark. Outstanding! Kasey's Favorite!

WINNER of the Silver Medal at the 2023 International Chocolate Awards!

Ingredients
  • Fair Trade Peruvian Cacao Beans
  • Fair Trade Ecuadorian Cacao Beans
  • Organic Unrefined Cane Sugar
  • Organic Cacao Butter
  • Hand roasted Organic California Almonds
  • Black Lava Salt

Contains almonds (a tree nut).

How it tastes

Absolutely delicious! Perfectly balanced flavors

Viola Gilbert
Read more reviews

One award

Judged blind: the judges never know whose chocolate they’re tasting.

SilverInternational Chocolate Awards, Americas 2023

See every award, year by year

Where it’s from

From Peru and Ecuador to Arizona

PeruEcuadorOur kitchen, Arizona
PeruEcuadorOur kitchen, Arizona

About 3,200 and 3,800 miles, give or take, from Ecuador and Peru to our kitchen

What we pay
$7.70 to more than $10 a pound — more than four times the Fairtrade minimum
Taste the other origins

Taste the origins

Peru, Ecuador and Madagascar, each on its own. These three are made every week.

One of each, into your bag in one tap.

Three of the Stone Grindz crew smiling in front of a tall cactus, each holding chocolate bars

Small crew, big obsession

Made from the bean, in small batches, by our tiny team in Arizona.

Our story

Reviews

4.91

out of 5, from 44 reviews

  • Delicious and a top pick for us. The quality is top-notch and elite.

    Michael

  • Delicious Favorite

    My favorite indulgence for several years now… I purchase often for myself & to have on hand (I store in fridge) for gifts. Always a delight, always well received. 🤎

    Christina

The friendly fine print

The good-to-knows, before it heads your way.

More questions, answered

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